Tuna Pasta

Ingredients

• 1 serving spaghetti
• 1 egg (yolk only)
• 1 tbsp parmesan cheese
• 1/2 lemon
• 1 can tuna
• 10 olives
• A little parsley

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Steps

1. 01

   Bring water to a boil in a pot, add 2 tsp salt, and cook the spaghetti.

2. 02

   In a mixing bowl, combine 1 egg yolk, 1 tbsp parmesan cheese, and the zest and juice of 1/2 lemon, and mix well.

3. 03

   Add the spaghetti from step 1, 1/2 cup pasta water, the olives, tuna, and chopped parsley to the bowl from step 2, and mix.

4. 04

   Plate the spaghetti and top with the olives and tuna.