#roastedpurplecarrots with a tahini Greek yogurt dip

20250321 #breakfastdiary 1348, 7°C/mostly cloudy, 15 min/exercise (S) On a business trip a while back I spotted purple carrots at a local market and snatched them up right away. Purple carrots have up to 9 times the antioxidants of regular carrots, so today I'm pausing the aging process and getting significantly younger. But the calories don't go easy on you — approx. 603kcal #roastedpurplecarrots with a tahini Greek yogurt dip

5 purple carrots, 2T Greek yogurt, 1T tahini, a little chopped walnuts, olive oil, salt, pepper (dressing) 2T olive oil, 1T white wine vinegar, 1T whole grain mustard 👉 like this 1. Wash the purple carrots well and cut in half. 2. Heat a pan with olive oil, sprinkle salt and pepper, and place the cut side down. Cook slowly over low heat. 3. Meanwhile, mix 2T Greek yogurt with 1T tahini sauce evenly. 4. Spread the dip from step 3 on a plate, top with the roasted carrots, and drizzle with the vinaigrette dressing. Top with a little walnut. #breakfast #recipe #miraclemorning #carrot